This morning I tried oat bran for breakfast for the first time. Mom and I got it on our last Whole Foods shopping trip. What did I think of it? Yum! I like anything smooth and creamy.
For health reasons, I’m on a restricted diet, so here’s an idea of what I can’t eat:
-Dairy (including milk, egg yolks, butter, cheese, ice cream, etc.) -Red meat -Anything high in fat -Whole wheat -Anything with a lot of artificial ingredients in it
So really I'm following an almost vegan and gluten-free diet. Now you know what kinds of food posts you can expect here. :-)
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