Monday, May 12, 2008

French Toast and a Veggie Burger

For breakfast yesterday I made a yummy and healthy French toast recipe called "Decadent Strawberry-Cream Cheese Stuffed French Toast." Yes, it really was healthy and low fat! Ingredients below.



The stuffing consisted of tofu cream cheese, chopped fresh strawberries (from our garden!), and honey. I dipped the bread in a mixture of egg whites, vanilla soy milk, and vanilla. That's it. So simple and so good. French toast used to be my most favorite menu item whenever we went out to breakfast. So I was glad to find this dairy-free recipe.

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Here's what I had for lunch: A leftover tofu veggie burger from the other night with a tapioca rice flour bun spread with a touch of Veganaise.

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